A sextet of dynamic cooks served up a traditional turkey meal to some 75 diners at the American Society of Jalisco (Amsoc) on November 28, Thanksgiving Day.
The hearty meal was rounded off by delicious pumpkin pie.
A sextet of dynamic cooks served up a traditional turkey meal to some 75 diners at the American Society of Jalisco (Amsoc) on November 28, Thanksgiving Day.
The hearty meal was rounded off by delicious pumpkin pie.