The Guadalajara Reporter
Guadalajara's Largest English Newspaper
It is not exactly drudgery to write about a new South Asian restaurant in a city that has only a handful, so I didn’t have to be dragged to Siam, located half a block from bustling Avenida Chapultepec in midtown Guadalajara.
Ajijic’s nascent trash separation and recycling program is under way as of this week, with the first round of plastic and metal refuse pickup starting Saturday, November 3.
Guadalajara has its city parks, but none of them can compare with el Cerro de Colli, located at the west end of town not far from the Omnilife Stadium.
Students this week installed a Day of the Dead altar at the Instituto Cultural Cabañas, one of several museums in the city center to celebrate the date in this way.
Gunmen entered the Starbucks cafe at the corner of Avenida Patria and Manuel Clouthier Monday afternoon and shot dead a man seated at one of the tables.
A quarter century ago it was hard to even find a cup of machine brewed coffee in Guadalajara. Now you can stop for barista service when you fill up your tank.
Guadalajara’s obsession for setting new Guinness records (18 and counting!) knows no bounds. No sooner had employees at local candy maker Dulces de la Rosa created the world’s largest marzipan (see last week’s Reporter), than intrepid record setters are off in pursuit of another mark.
Fiestas Patrias festivities will keep the lakeside area jumping over the coming week in the build-up to the September 16 celebration of Mexico’s Independence Day. Here’s an abbreviated rundown on holiday happenings.
The Guadalajara International Airport is taking steps to rid the facility of the plague of mosquitoes that is making life stressful for travelers.
