In Norwegian, the word “peiskos” means the warmth by a fire. For a group of social entrepreneurs in Guadalajara, however, it is the name of an enterprise that has developed an innovative ecological oven.

By Elaine Halleck

A smidgen of seemingly very exotic culture is enlivening a corner of Guadalajara, and the funny thing is that it seems quite at home here.

U.S. citizen Peter Trinh, who has made Guadalajara his home for nearly two years, may be challenged with physical limitations, but he is far from boring.

Having lived in Mexico’s coastal town of La Manzanilla since December 2018, Pam Wolski needs to find a new home. For the 30 years that she’s been struggling with environmental illness, she has had to be rather picky as to where she spends her time.

Many Americans and Canadians now making their home in Mexico need to consider how best to manage their healthcare options.

This summer when Maria Cristina Hall begins teaching a unique Course in Professional Spanish for Returned Persons (Curso de Español Profesional para Personas Retornadas) in Mexico City, it will mark the third year that the dual citizen and her fellow professors, Adriana Ortega and Víctor Amaro, have offered the course to Mexicans who have returned or been deported from the United States.